Avocado Salmon Burgers - Keto & Gluten-Free

Keto & Gluten-Free 

Serves 2

Ingredients

  • 2 avocados, seeded, peeled, halved

  • 1/2 cucumber, ribboned

  • 1/2 cup mixed greens

  • 8 oz. smoked or salted salmon, thinly sliced

  • Sesame seeds, optional

Instructions

  1. Place avocado half on plate or cutting board, open side up.

  2. Add a layer of mixed greens.

  3. Add salmon, cucumber ribbons, and more greens.

  4. Top with the other half of the avocado.

  5. Sprinkle with sesame seeds.

  6. Serve immediately.